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korean Red Ginseng Root

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[Additional Information]
  • Materialkorean Red Ginseng Root
Trader

[HEAGAWOORIN CO.,LTD]

  • South Korea South Korea
  • KITA MEMBER

[Participated in Online Exhibition]

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Product Detail Information

Korean Red Ginseng Root

Description

  • Product classification : Other type of red ginseng(heaven grade, earth grade, good grade, undergrade ginseng).
  • Product type : Root ginseng
  • Net contents : 37.5g, 75g, 150g, 300g, 600g(100% 6-year-old red ginseng root).

NAME OF GOODS 

Heaven red Ginseng 天 蔘

Earth red Ginseng支 蔘

Good red Ginseng良 蔘

Cut red Ginseng & Other 其他 红参

Cut red Ginseng & Other 其他 红参

Years

 

6 years

6 years

6 years

6 years

4 years

Weight(600g)

600g/1CTN/10EA

600g/1CTN/10EA

600g/1CTN/10EA

600g/1CTN/10EA

600g/1CTN/10EA

15支

600g

600g

600g

/

/

20支

600g

600g

600g

(大片) 600g

(大片) 600g

30支

600g

600g

600g

/

/

40支

600g

600g

600g

/

/

50支

600g

600g

600g

/

/

Weight(300g)

300g/1CTN/20EA

300g/1CTN/20EA

300g/1CTN/20EA

/

/

15支

300g

300g

300g

/

/

20支

300g

300g

300g

/

/

30支

300g

300g

300g

/

/

40支

300g

300g

300g

/

/

50支

300g

300g

300g

/

/

Weight(150g)

150g/1CTN/20EA

150g/1CTN/20EA

150g/1CTN/20EA

/

/

20支

150g

150g

150g

/

/

30支

150g

150g

150g

/

/

40支

150g

150g

150g

/

/

Weight(75g)

75g/1CTN/40EA

75g/1CTN/40EA

75g/1CTN/40EA

/

/

30支

//////

//////

75g

/

/

40支

//////

//////

75g

/

/

  • No. of Roots : 10 ~ 70 branch roots  .
  • Packaging:  Can (Tinned)  •  Style:  Dried . • Taste:  Bitter 
  • How to intake : - The efficacy of red ginseng is dependant on the time and temperature of extraction. If you spend too many hours in boiling red ginseng down, active ingredients may be damaged. So, optimal time is more or less 24 hours at 85°C.
    - The amount of water is 10 liters based on 600g.
    - In summer season, it will be much better to keep it refrigerated.
  • Caution :
    - The period of storage is 10 years at room temperature.
    - Seal off the package and keep it refrigerated or in a freezer.
    Otherwise, it may get mildewed.

Selling Point(We recommend to the following people)

  • People who want to enhance immunity.
  • People who want to boost physical strength after the surgery or treatment of disease.
  • Those who want to intake ginseng conveniently for a long period of time.
  • Those who are exhausted by a heavy schedule.

After sorting out 6-year-old fresh ginseng, red ginseng has been produced by repetitive steaming and drying processes. This product has various effects, such as improving immunity, physical strength, blood circulation and relieving stress, etc.